McCadam Cheese probably would have been happy with one gold medal, happier still to get two. But, the New York based cooperative swept all three of the available gold medals in the cheddar cheese categories at the 2013 New York State Fair. McCadam swept the “Aged,” “Super Aged,” and “Current” cheddar categories with its Sharp, Adirondack, and Mild Cheddar. This is the fourth consecutive year that McCadam was awarded gold in the “Aged” category.
“We are extremely honored by McCadam’s excellent showing at the New York State Fair,” says Tom Herbick, McCadam’s creamery manager. “Taking gold in each of the three cheddar categories is a mark of pride for all of the McCadam family. Our success is the product of a team of hard working men and women, from the farmers, to the plant workers, to the cheesemakers, and everyone in between.”
This is the first time McCadam has accomplished the sweep of medals since joining the Agri-Mark family in 2000. Agri-Mark is a member of The Business Council.
You can learn more about McCadam Cheese by going to their Made in New York webpage.